Quotes by chartreuse

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  • Bill Buford
    Bill Buford
    American author and journalist
    Bill Buford
    - +
    Most chartreuse recipes call for one bird, a fat one, like a pigeon or a partridge, secreted inside the casing, a vegetable mold, which is then turned out onto a plate.

Subjects in these quotes:

  1. chartreuse
  2. partridge
  3. vegetable
  4. inside
  5. casing
  6. turned
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